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Product Details
The KAI Seki Magoroku Shoso Nakiri Knife 165mm is a specialized vegetable knife, crafted for precise and effortless chopping, slicing, and dicing. Its traditional rectangular blade design is optimized for handling vegetables with ease, offering professional-level performance with every use.
Features:
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Traditional Nakiri Blade Design
- The 165mm rectangular blade is perfect for precision cuts and chopping vegetables without crushing.
- A flat edge ensures consistent contact with the cutting board for efficient performance.
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Premium Blade Material
- Made from high-carbon stainless steel, the blade provides excellent sharpness, corrosion resistance, and long-lasting edge retention.
- The satin-finished surface reduces food adhesion for smooth slicing.
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Ergonomic Stainless Steel Handle
- The modern, seamless stainless steel handle offers a secure grip and exceptional comfort during extended use.
- Its elegant, brushed finish complements the blade's sleek aesthetic.
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Precision Craftsmanship
- Lightweight and perfectly balanced for easy maneuverability and enhanced control.
- Designed to ensure effortless cuts and minimal fatigue during use.
Key Benefits:
- Effortless Vegetable Prep: Ideal for slicing, dicing, and chopping a variety of vegetables with precision.
- Durability and Low Maintenance: Resistant to rust, easy to clean, and built for long-term use.
- Sophisticated Design: A blend of traditional Japanese craftsmanship and modern minimalism.
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Type: Nakiri
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Series: Seki Magoroku Shoso
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Blade length: 16.5 cm
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Handle: Length 13 cm
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Handle material: 18-8 stainless steel
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Weight: 155 g
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Manufacturing: Industrial manufacturing
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Rockwell hardness: 56 (±1) HRC
- Category: Professional range
- Manufactured by: KAI Industries co. Ltd. , 1110, Oyana City, Gifu, Pref 501-3992, Japan
- Imported, Packed & Marketed by: KAI Manufacturing India Pvt Ltd, 15th Floor, Vatika Tower B, Gold Course Road, Sector 54, Gurugram -122002, Haryana, India
- Phone- +91-9599411079, E-mail - online.sales@kai-group.co.in
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