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KAI Stainless Steel Sekimanju 7 Inch Chinese Cleaver

Get Free delivery at minimum purchase of Rs. 499/-
MRP Rs. 2,449.00 Offer Price Rs. 1959.00 20% OFF Inclusive of all taxes

In stock

041BE0549

Expertly crafted from durable stainless steel, the Kai Sekimanju 7 Inch Chinese Cleaver is a versatile knife used for slicing boneless meats, chopping, dicing, and mincing vegetables, as well as flattening garlic bulbs or ginger. With its highly corrosion-resistant properties, this knife is a reliable tool for carrying prepared ingredients to the wok. Manufactured by Kai, a reputable industry leader known for their quality products.

Features

  • Adopt high hardness stainless steel to improve the durability and easy grinding of the blade
  • The handle is made of high-strength laminated reinforced wood, processed with natural wood, and highly waterproof
  • Double D-shaped handle design, suitable for left and right hands
  • Highly corrosion resistant stainless steel, Handle: Laminated reinforced wood with bolts.
  • Japanese Stainless Steel Chinese Cleaver - Ideal for Chef/Kitchen/Meat/Butcher Knife,
  • Blade Lenght: 6.8 Inch
  • Blade Wide:  3.42 Inch,
  • Weight:  342g,
  • Size: Blade Length -  6.8 in
  • Blade Width - 3.42 in
  • Handle Material : Wood, Stainless steel,
  • Made in Japan

 

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